Covers an area of 8 hectares of vineyards, located in the forest covered area,there is a very conducive to grape growing Boer mountainous village. ChateauLe Pape (the new fort) vineyard is located at the highest point of the L é ognanTown, one of the top wine brewing red wine was included in the Pessac-Leognan area. Grapes were cultivated in Sand Mountain, is conducive to thedischarge of water: so valuable land in topography, geomorphology and soildiversity, are rare. In this piece of rare and worthy of study on the land, over the centuries, this wine have been included in the top ranks of the wine regions,and the typical, is certainly the largest.

The average age of 35 years

Soil: sand gravel, including: quartz and quartzite ochre, white, red, pink, mixedJasper harmonious, Flint

For the ground: 8 hectares

Ageing: 100% barrels (50% of which are new oak barrels)

Maturity: 6-8 years

Storage time: 10-15 years

The farmhouse style:

Patrick Monjanel, since 1998, as the wine manor and winemaker, true to his 8hectares of vineyards and precious thing, is a combination of a rising still wineknowledge and technology. Before the harvest period not to trim 30% witheredvine leaf, then hand harvest to harvest the grapes, through sorting, crushing,crushing, thermostat, lactic acid aged, after entering the oak barrels for 12 months storage aging process (of which, 50% are new oak barrels, the winebarrels. 50% of the wine).

Pessac - ray 奥良 Pessac-Leognan

In the

Summary

Location: located in the northern part of Graff (Graves).

The vineyard area: 1350 hectares (3300 acres)

Recommendation: red wine for the year 2005, 2004, 2003, 2000, 1998, 1995,1990, 1988, 2006, 2001, white wine in 1998, 1996, 1995.

Characteristics: production of wine, red wine, and rich wine, white wine frommoderate to full range.

Production area: 9000000 bottles

Aroma: red wine with red fruits, ripe fruit and cocoa aroma; white wine withorange peel, boxwood and passion fruit aroma.

Ripening time: red wine for about 6 to 20 years; white wine from about 5 to 15 years

Soil: Gravel soil.