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GOOD Stainless Steel Products Factory 14yr.
Contacts:厉跃龙Chat
Mobile:86-8613857975533
E-mail:7299268@qq.com
| Item no: fh12 | Material: stainless steel | Origin: chaozhou |
| Shape: round | Insulation or not: yes | Microwave oven: not available |
| Style: Korean | Pattern: solid color | Applicable people: adults |
| Trade attribute: original list of foreign trade | Applicable for gift occasions: opening ceremony, | birthday, | award ceremony, | wedding celebration, | business gift, | advertising promotion, | anniversary celebration, | public relations planning, | festival, | trade fair, | housewarming, |0 employee benefits | LOGO printing: yes |
| Processing and customization: yes | Product launch time: winter 2014 | Price segment :10-20 yuan |
| Product category: lunch box | Is it one-time: no | Patents or not: none |
| Import or not: no | Capacity: 900 ml 1200 ml | | 1500 ml |
The product name:Korean bento box
Color: natural
Item no:fh12
Product features: made of high quality stainless steel, stainless steel corrosion resistance, environmental health, enough material, so that the product is not easy to deformation or wear. Carefully polished, smooth edges and corners do not cut hand, beautiful and clean. Beautiful appearance, sophisticated technology, highlighting the quality of life.
| Of the goods | specifications | Case pack | Carton size |
| Korean bento box | 900 ml | 60 | 60 * 45 * 55 |
| 1200 ml | 48 | 48 * 64 * 49 | |
| 1500 ml | 48 | 70 * 53 * 50 |
Directions for use
1. Wash with detergent or white vinegar and warm water and dry. If the double bottom frying pan is cleaned and wiped dry, a small amount of cooking oil can be dripped into it, and then wipe evenly with a napkin in the pan, and then use.
Maintenance method
2. After each use, please use a sponge or soft cloth to clean and dry thoroughly to keep the stainless steel smooth and sanitary. If do not clean thoroughly, can make stainless steel surface appears white film (the mineral in water and the starch of food are qualitative), still need to undertake swabbing with lemon juice or white vinegar.
3. When using, please avoid burning the flame to the handle of the pot to avoid burning the handle.
4. Do not use the handle when it is loose to avoid adverse consequences. The screws must be tightened before use.
5. When frying, frying and cooking food, please do not leave to avoid burning, sticking and dry burning.
6. Prevent overflow of the pot, extinguish the fire, damage the stove and other accidents.
7. The bottom of the stainless steel pot with double bottom structure, in use, the part without double bottom may appear discoloration phenomenon, is normal, does not affect the use.
8. Do not burn the pot empty or dry, otherwise it will lead to deformation, discoloration of the bottom of the pot, double bottom part falling off and other adverse consequences.
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