chocolate chocolate fountain driving machine chocolate waterfall machine three-layer chocolate fountain

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Description

Product Category: Chocolate Machine	Brand: AMINA/吖咪娜	Model: QKL
Product Code: -886	Rated Voltage: 220	Rated Power: 65
Rated Frequency: 50	Color: Original color	Product Specification: Height 22cm, Maximum Diameter 14.5cm

Chocolate Fountain, Chocolate Falls Machine, Three-Layer Chocolate Fountain

- Product Information
- Creative Mini Three-Layer Chocolate Fountain/Home-Use Chocolate Melting Tower/With Heating
  
  【Product Name】Home Chocolate Fountain/Chocolate Hotpot Machine/Chocolate Melting Machine/Chocolate Tower
- 【Material】Food-grade PC + Electronic Components
  
  Specification: Height 22CM, Maximum Diameter 14.5CM
  
  【Voltage】 220V 50Hz 65W
  
  【Accessories】Main body, tower plate, spiral conveying rod
  
  The function of the heated base bowl is to keep the chocolate in a melted state at all times. Liquid chocolate enters the central tank of the fountain machine, which is then transported by rotating screws to the top of the machine. It then flows back down to the bottom. The trapezoidal cone structure creates the effect of a chocolate waterfall. It is often used to dip certain types of fruits, cotton candy, etc., allowing the chocolate to harden on the fruits or cotton candy, and then consumed.
  
  Do you feel happy and shocked when you see a chocolate fountain at a large buffet restaurant or wedding celebration? Often, going to a buffet is quite expensive and you can't eat that much. Renting such equipment for weddings is also very expensive. Now with the home version of the chocolate fountain machine, you can make your own chocolate fountain at home. You can match different ingredients to make your favorite flavors and shapes of chocolate desserts. On weekends, invite your friends to enjoy afternoon tea at home, it must make your friends envy.

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Do you feel happy and shocked when you see a chocolate fountain at a large buffet restaurant or wedding celebration? Often, going to a buffet is quite expensive and you can't eat that much. Renting such equipment for weddings is also very expensive. Now with the home version of the chocolate fountain machine, you can make your own chocolate fountain at home. You can match different ingredients to make your favorite flavors and shapes of chocolate desserts. On weekends, invite your friends to enjoy afternoon tea at home, which must make your friends envious. Even small coffee shops can make chocolate desserts on site, adding to the atmosphere of the store and bringingAdditional income.

It can be paired with fruits, cookies, cotton candy, and can also be made into various desserts to give to friends and relatives. Making them by hand is both hygienic and a special gesture of your own.
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Chocolate Melting MachineSteps for Use:

1. Place the fountain machine on a stable platform near an outlet.

2. Tighten the tower (Note: The three holes at the bottom of the tower must be securely fitted onto the three columns on the stainless steel bowl of the main body, so that the tower can be securely installed. Once the tower is securely installed, it will not sway.

3. Insert the screw rod into the tower, align the hole position, and tighten it securely.

Adjust the plastic feet at the bottom of the fountain machine to level it. If the fountain machine is tilted, it will affect the formation effect of the chocolate waterfall.

5. After installing and leveling the fountain machine, plug in the power, press the left side's heat button to preheat for two minutes, then pour the melted chocolate (2-4 pounds) into a large stainless steel bowl, and press the right side's fountain button. The screw will rotate, and the chocolate will be brought to the top of the tower and slowly slide down from the top, forming a chocolate waterfall, and the aroma of chocolate will also spread (Note: To preserve the aroma of chocolate and avoid its spoilage or burning, it is recommended to use the chocolate melting machine provided by our company to melt the chocolate)

*The melted chocolate should be in the following state: when a spoon is dipped into the chocolate and quickly lifted, the chocolate should be able to flow down in a smooth, thread-like manner.

6. Users can use forks to pick up cookies, fruits, cotton candy, and various other foods. Dip them into the chocolate waterfall to enjoy them. (Note: To avoid melting chocolate dripping on your clothes when eating, wait for a moment after dipping to allow the surface chocolate to harden before putting it in your mouth.)

7. Please note, do not pour food into the chocolate fountain machine. This will affect the formation of the fountain effect, and even block the screw, making it unable to rotate, leading to machine failure.

8. If the chocolate has been left for a long time and becomes thick and viscous, please add an appropriate amount of edible vegetable oil to dilute it (strictly prohibited to use water to dilute)

After use, please press the buttons on the left and right sides once each to stop the machine. Wait until the machine completely stops working, then disconnect the plug from the outlet.

Warnings and Suggestions:

*You must never mix chocolate with water.

* Foods with chocolate and unused chocolate should be kept away from strong-smelling foods and foods.

* During the operation of the fountain machine, if it stops in the middle, please ensure that the chocolate is in a melted state (not solid or very viscous) when you restart it. This will affect its rotation.

* Do not melt chocolate on the large bowl of this product fountain machine.

Update time：20241002162902

brown	¥0.0	99999 piece available
brown	¥0.0	99999 piece available