1, a production of egg tray number: 10

2, output: 250-300 / hour

3, bake cycle: 1-2 minutes after the temperature is stable, the machine can be reduced to 1 minutes

4, the mold opening and closing mode: manual

5, installed power: 5KW

6, machine size: 7600*600*1050mm

7, net weight: 200KG

8, cone type: wafer production

ice cream cones on the whole are: flat and sharp end of class two,

From the ingredients used to classification mainly has two kinds of wafer and crispy.