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round second generation yogurt filter household plus-sized widened accelerated whey separation yogurt machine homemade by hand greece 中文版
  • EXW Price: Min. order:
    ¥20.0
    ≥24/set
    ¥19.5
    ≥2400/set
  • 24 set
  • Weight 1.5 kg/set
  • Sales method Sold by lot ,1 lot =24 set
  • specifications
  • Specifications
    Specifications Stock Quantity
    round yogurt filter-24 pcs/box ¥0.0 9999999 set available
    Summary 0 set Subtotal:¥ 0 Selected ∧
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chenglin Daily necessities 14yr.

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Mrs XuChat

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86-15705896368

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854509646@qq.com

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  • Description


【Product Name】: Yogurt Filter

【Product Color】: Cream White

【Product Size】:8.2 * 18.7 * 14.6 cm

【Product Material】:PP/PS/ABS/201 stainless steel spring/3-piece nonwoven bag

【Packing Method】: Color Box

【Packing Quantity】:24 pieces/case

【Crate Size】:64.5*34.5*65.5cm

【Whether custom processing is available】: No

Note: The goods will be shipped within 3-7 days after the order is placed. If you need the goods urgently, please contact the customer service to inquire about the delivery schedule to see if it is possible to place an order in time.

The packaging contains 3 pieces of filter bags.

Product Description:

1. The filtered yogurt needs to be thicker.

2. Must use a filter bag as an auxiliary.

3. If the tank is full: the capacity of the large outside tank is 1.7L; the capacity of the filter tank inside is 1.1L. (However, it is not recommended to fill it to more than half, as it will affect the filtration effect);

4. Quick filtration, you can adjust the pressure by turning the knob to a similar state. If you want a more cheese-like texture, you can add a spring and refrigerate for a long time. The refrigeration time should not exceed 48 hours. Within this time range, the longer the filtration time, the more solid the consistency will be. You can try this multiple times to find the filtration time and texture that you like best.

5. During the squeezing process of yogurt, a small amount of leakage is normal, and it will become stable when the yogurt becomes thicker.

6. After the yogurt is poured into the filter, if it leaks out completely or mostly, it indicates that the yogurt was stirred too much or the coagulation was insufficient. Such yogurt can still be consumed or used as a starter culture, but it cannot be filtered further.



Update time:20241126122432


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