Second, how
1, should be used to maintain oil oil oil level height greater than one-fourth in depth, but the maximum oil level cannot be greater than two-thirds Pan depth.
2, accompanied by a special basket, for frying smaller food basket hooks and lugs. When you immerse the basket in the oil when frying large foods, straight into the frying in the pan.
3, when emptying the oil in the pot should be carried out after the oil temperature drops below room temperature, to remove the frying basket and cover, cut off the power, then take out the control box, and placed in a dry and clean place, may move the oil to clean up.
4, oil pot guards are purpose-built to protect the electric heating tube, fried food, guards must be placed inside the oil pan, deep Fryer every time after use, cut off the power supply to ensure safety.
5, vegetable oil should be used, do not use old oil.
