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Slush and Shake Maker Slush and Shake Maker Milk Shake Cup Ice Cream Cup Creative Cup

EXW Price: Min. order:

CN¥ 16.0
≥ 200/piece

CN¥ 14.0
≥ 1000/piece

200 piece

Stock num 999999 piece

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Description

【Chinese Name】Ice Shaker Cup/Ice Cream Machine/Ice Shaker Milkshake Machine

【Specification】1 machine core, 1 protective cover, 1 spoon

【Material】Food-grade plastic, free from BPA (Bisphenol A)

Prepare your favorite juices, milk, chocolates, or coffee, soda, jam, various beverages, soy milk, or alcohol. Then, take the frozen shaved ice cups from the refrigerator and pour in the ingredients you want to add. Mix them with a spoon, and watch the ice crystals slowly form in front of you! It's that simple. In just a few minutes, you can create a full cup of jam shaved ice, milk shaved ice, or any other kind of shaved ice. Now—you're the master of freezing, start creating your own creations!

【Production Steps】：

Step 1: First, place the inner cup in the freezer for 8-18 hours.

Step 2: Place the inner cup into the outer cup to prevent freezing your hands. Pour the prepared fruit-flavored drink to the standard line, and wait for 1-2 minutes. Then, using a stirring spoon, gently scrape the thin ice on the cup walls; after 7 minutes, it will turn into a sand.

Step 3: Mix the thin ice with the beverage to obtain a delicious milkshake. Wait a few more minutes, and it will turn into a slush.

Step 4: After use, simply rinse with water and place in the freezer for next time.

【Product Description】:

1. Place the inner cup directly into the refrigerator without removing the silicone sleeve. Before putting the cup into the refrigerator, please dry the water inside to prevent small ice crystals.

2. When you put the inner cup into the freezer, don't put it alone, or it will rapidly freeze, and over time, the plastic may burst. If you put two or three together, it's perfect. Generally, families won't buy two or three, and it's best to have some dried goods or to put a cup of water in it.

3. If it's not used frequently, it can be left for a month continuously, but the premise is, do not leave it alone, it is best to store it together with dried goods or ice cream. It is recommended to take it out in winter.

4. If the reaction does not lead to freezing, first check if there is a thick layer of snow in the freezer. If so, even if the liquid in the ice cup hardens, it will not freeze. Please clear the snow before placing it. Also, do not put too many things in the freezer at the same time, or it will be difficult to freeze.

5. Do not use hot water to boil.

6. You can only make one cup at a time. If the ice is enough, you can pour out the first cup immediately and make the second one, but this is a low probability.

Update time：20250904085146