brand: Longhua kitchenware

Name: stainless steel shaker

material: stainless steel

color: figure

size: --

weight: --

Description: high quality stainless steel material refined, durable; residues will not have a taste of.

use: do Iced Coffee, tea, cocktails and fancy drinks etc..

origin: China export products - exquisite workmanship, with food safety, we must be assured!!

features:

Applicable places: 1, Home Furnishing, restaurants, hotels, bars, entertainment;

2, widely used, can hold tea, coffee, water and so on;

3, exquisite workmanship, with food safety, we used to rest assured!!

4, the integration of high-quality raw materials and superb technology features, so that the grade of the product is greatly improved.

Modulation method cocktail
1. Mixing
will be required to wine and vice material into the ice wine have been placed inside the cup, with a spoon stirring slowly along a certain direction in the cup. At this time, on the other hand to hold the adjustable glass, when hand feel cold, that has been reached and cooling degree, can be poured into the cup contained within the required by decanter.
2.
shake "shake" means using wine there are two purposes, one is the high alcohol wine down for easy entrance; two is to allow more difficult materials to be mixed together quickly. Therefore, in the use of the wine pot, put ice and material into the pot body, and then add the filter and the lid. The filter must be placed in a positive, otherwise the material of the pot body will penetrate when shaking. All ready ready after operation according to the following procedures: (1)
right hand thumb on the pot lid Yan:
(2) with the ring finger and little finger caught the kettle body;
(3) the middle finger and the forefinger together on the pot body;
(4) in the left hand the name refers to the bottom and on the
; (5) the thumb holding down the screen, the index finger and little finger caught the kettle body.
then can not stop shaking up and down, but never close to the palm wine pot, or hand temperature through the wine pot, the pot body of ice melt, resulting in pale cocktail. When shaking hands, shaker to put a shoulder and chest, and a horizontal line, and then do before and after the piston movement, about 15~20 times. When the surface transfer pot coated with a thin layer of frost, should immediately open the lid, and then use the index finger to hold the screen, will be poured into the cold glass in advance, then completed the "shake" the bartender operating procedures.

The following products are goods ! Welcome to consult!

factory direct sales! Quantity is big first!

direct manufacturers, quality assurance! large congyou!

address: Yiwu International Trade City two district 19 3 Building 3 Street 16047A

contact: Lu Longshan

Tel: 13806790053

QQ: 363533872

shop to ensure 100% in kind shooting, but because of the computer display reduction reason may produce color, please eventually in order to prevail in kind

the sale of goods in this shop are authentic, quality assurance. due to manual measurement with small error difference