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Yiwu Loujie Daily Necessary Firm 15yr.
Contacts:Jin Chat
Mobile:86-18057985790
E-mail:1604065956@qq.com
Material: Stainless Steel + Plastic Handle
Instructions: Use to smooth cream and fruit paste, providing a foundation for the next step in shaping. The medium-softness of the spreader body makes shaping more comfortable and convenient.
Why do you need a knife to decorate cakes with frosting? Because a knife without a blade can ensure that the frosting is evenly spread without leaving uneven edges or "corners" on the cake surface. So, just picking up any knife is not enough to achieve good decorating. Good tools can make your work easier and more efficient! Decorating tips: First, cover the cake surface completely with frosting, then take some frosting and spread it evenly. When spreading the edges, hold the knife at a perpendicular angle to the cake, and as you rotate the knife close to the edge, you will get a good result.。



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