steel liner insulated barrel plastic lunch box 825-2845

Product code: 825-2845

Capacity: 5.3L + 2.1L + 0.5L + 0.3L

Packing Method: Each item is individually wrapped in a plastic bag.

Packing Quantity: 12 sets per outer carton

External box size: 76*51*41CM (with inner box)

 57.5*49.5*49.5CM (opp)

P.S: 4612911232

Product code: 825-3011

Capacity: 8.8L + 3.5L + 0.8L

Packing Method: Each item is individually wrapped in a plastic bag.

Packing Quantity: 12 sets per outer box

External box size: 83*57*59CM (with inner box)

               81x54x57CM (Opposite)

Product Function Introduction:

Is it insulated: Yes

 Shell: Plastic

Skin: Stainless Steel (or Plastic)

 Product Features Introduction:

 1. The product is made of a combination of plastic and stainless steel, featuring a linear design that is both safe and hygienic, attractive and practical, and economical.

2. The color combination of its shell is based on white, with various patterns available for selection.

3. Its inner pot is made of stainless steel, featuring durability and ease of cleaning.

ProductInstructions:

 1. For the first time, please first wash the vegetable tray with neutral detergent and warm water, and then dry it with a cloth.

2. To achieve better insulation effects, please pre-wash the inner pot with boiling water before placing food.
3. Do not directly place this product on a flame source, an electric stove, or a microwave oven for heating, and do not use it for disinfection in a disinfection cabinet.
4. Please avoid tipping or strong impact, which may cause the pot to deform and affect the insulation effect.
5. When cleaning this product, please do not use steel wool or other abrasive tools to avoid scratching the pot body and affecting its appearance. It is recommended to use soft gauze and a cleaning agent to clean.
6. After each use, please thoroughly clean and dry the surface with a sponge or soft cloth to maintain the stainless steel's luster and hygiene. If not thoroughly cleaned, it will cause a white film to appear on the stainless steel surface (due to the minerals in water and the starch from food), and it is also necessary to clean with lemon juice or white vinegar.
7. Dual-layer stainless steel structure; when in use, do not directly heat it over a fire.