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| a1 natural glass liner 1.6l | CN¥ 24.5 | 9999 piece available |
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| bben color glass liner 1.9l | CN¥ 25.5 | 9999 piece available |
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| natural color 304# liner 1.5l | CN¥ 30.5 | 9999 piece available |
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| natural color 304# liner 5l | CN¥ 32.0 | 9999 piece available |
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| natural color 201# liner 1.5l | CN¥ 27.0 | 9999 piece available |
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| natural color 201# liner 5l | CN¥ 28.5 | 9999 piece available |
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| stained glass liner 1.6l | CN¥ 26.0 | 9999 piece available |
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| stained glass liner 1.9l | CN¥ 27.0 | 9999 piece available |
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| color 304# liner 1.5l | CN¥ 32.0 | 9999 piece available |
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| color 304# liner 5l | CN¥ 33.5 | 9999 piece available |
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| color 201# liner 1.5l | CN¥ 28.5 | 9999 piece available |
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| color 201# liner 5l | CN¥ 30.0 | 9999 piece available |
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| custom logo, please contact customer service | CN¥ 1.5 | 9999 piece available |
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Huizhou stainless steel tableware 11yr.
Contacts:Guo Yue Chat
Mobile:86-13486969966
E-mail:2162388201@qq.com
Packing quantity is 24 pieces per box, volume 0.15*0.167,
Please purchase in full boxes or multiples of full boxes, as we do not ship partial boxes.
























【Features of Stainless Steel Products】:
This product is made of stainless steel with precision craftsmanship, which is durable, heat-resistant, and corrosion-resistant. Combining exquisite polishing techniques, it not only serves practical purposes but also emphasizes beauty and elegance. It is an ideal choice for families or those who are in school or at work.
【注意事项】:
1. Before using stainless steel tableware for food, it must be washed with boiling water or washed with rice water several times to ensure cleanliness.
2. Avoid spills, falls, collisions, and strong impacts, as these may cause deformation of stainless steel products, affecting their appearance and effectiveness.
3. Stainless steel products should not be in contact with soy sauce, vinegar, salt, and other substances for a long time to extend their service life.
4. Sometimes, the inside of stainless steel utensils may develop some red spots due to the presence of iron or other substances in the contents. You can remove these spots by soaking the utensils in warm water mixed with diluted vinegar for 30 minutes, and then thoroughly cleaning them.
5. Stainless steel utensils should be cleaned with soft cloths and ordinary cleaners. Do not use alkaline bleach, metal scouring pads, or chemical rags.
6. To prevent the production of odors or stains and to maintain long-lasting cleanliness, after using stainless steel utensils, please clean them thoroughly and allow them to dry completely.
7. After stainless steel utensils are heated at high temperatures, do not directly touch them with your hands to avoid scalding.
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