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Pujiang Dingxin Plastic Packaging Co., Ltd 10yr.
Main Products:bulk bag,jumbo bag,ton bag FIBC
Contacts:Sang HubinChat
Mobile:86-15397507836
WhatsApp:15397507836
E-mail: WeChat:15397507836
Address:浙江省 金华 浦江县 郑家坞镇,Pujiang County,Jinhua City City,Zhejiang Province
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Hanzhong Pengyuan Biological Technology Co., Ltd.
mobile phoneWeChat:15029768368
QQ:734096489
Fax:0916-7519999
Email:734096489@qq.com
Website:http://www.py0916.com
Address:Zhangjia'an Industrial Zone, Shanyuan Ancient Town, Chenggu County, Hanzhong City, Shaanxi Province
Production License: SC20161072201026
Main Ingredients:C7H8O3
Content: ≥99.8%
性状
White powder, needle-like or granular crystals, with a fruity and caramel-like aroma, easily dissolved in hot water. 1g of this product can be dissolved in about 55ml water, 10ml of 95% ethanol, 17ml of propylene glycol, and 5ml of chloroform. It can be dissolved at 90℃. It turns purple red when mixed with ferric chloride. In production, it is often prepared according to the solubility to use.
用途
Ethyl maltol is an efficient and multifunctional flavoring and sweetening agent, as well as a deodorizer for unpleasant odors such as bitterness and animalistic flavors. It improves the taste and can extend the storage life of food. It is widely used in the preparation of various spices or diluted for use in food, beverages, tobacco, smoked and cured meats, canned goods, meat products, feed, pharmaceuticals, and cosmetics, etc. It requires a small amount to achieve significant effects.
Usage Method
First, dissolve ethyl maltol in hot water or an organic solvent to prepare a 5% stock solution, and then add the solution to the product according to the prescribed concentration.
Use Range
This product is an efficient and multifunctional food additive with a low dosage and significant effects. It has the functions of enhancing, stabilizing, and controlling the taste of acidity, removing fishy odors, and adjusting the aroma. Please use it in moderation according to the provisions of GB2760, the Standard for the Use of Food Additives, based on the needs of production.
Packing Specifications
500g bag, 500g can, 25KG barrel.
Pure fragrance type - inhibit bitterness, acidity, increase fragrance and sweetness
The fruit aroma is prominent, and after addition, it significantly enhances the fruit flavor, achieving a more suitable sweet and delicious flavor, suppressing bitter, sour, astringent flavors, and simultaneously achieving a better taste.
Jiao Xiang Type - Removes Fishy Smell and Odd Flavors, Enhances Aroma and Freshness
It has a strong and rich caramel flavor, which mainly serves to remove fishy and unwanted flavors in meat products. It significantly enhances and improves the meaty aroma and freshness of meat products.
Testing Report
Talk for free, talk for free, why don't you contact us if you've read this far? Direct contact will reveal more.
Hanzhong Pengyuan Biological Technology Co., Ltd.
mobile phoneWeChat:15029768368
QQ:734096489
Fax:0916-7519999
Email:734096489@qq.com
Website:http://www.py0916.com
Address:Zhangjia'an Industrial Zone, Shanyuan Ancient Town, Chenggu County, Hanzhong City, Shaanxi Province
Due to the price fluctuation, the above published prices are for reference only. Please contact us to confirm the final price!
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