tike wooden clip handle stainless steel red wooden handle domestic rosewood long tongue spoon leak 7-piece set

Product Information

Stainless Steel Tableware and Kitchenware Maintenance:
After a period of time, the surface of tableware and kitchen utensils will have a layer of mist-like substance. You can use a soft cloth dipped in cleaning powder to wipe, and the surface will return to its original shine.
2 Cleaning must avoid surface scratches, avoid using detergents containing bleaching agents and abrasive agents, such as steel wool, abrasive tools, etc.
If food adheres and burns on the bottom of a 304 stainless steel pot, soak it in water to soften, then gently scrape it off with bamboo or wood pieces, but do not use a knife or other sharp tools to scrape.
4 absolutely cannot use baking soda to wash.
5-piece stainless steel cutlery with wooden or rubber handles is not suitable for boiling or steaming in a pot, as this may cause the rubber or wooden handles to swell and damage the cutlery.
Stainless steel tableware should not be soaked for a long time after use, and it should be cleaned and dried in time. Do not let it air-dry. If there are stains on the surface, you can use wax to wipe them away.