Spot Supply Double-Sided Frying Pan Double-Sided Ovenware Non-Stick Pan Household Double-Sided Frying Fish Detachable

Double-sided pot notice:
1. Do not use this pot for any other purposes except for the original cooking purposes.
2. Do not put it into a common oven or microwave oven.
3. Do not tamper with the pan and its components in any way without authorization to avoid damage caused by gas-related explosion.
4. Once the pan is hot, do not touch any metal part of the pan body.
5. Every time you add liquid, oil or food to the hot pan, you should handle it carefully to prevent splashing.
6. Make sure that the air port is facing a direction without obstacles or no one is blocking to avoid burns.
7. Do not put the empty pan on the open stove for too long, so as not to form discoloration stains (at high temperature), damage silica a seal and non-stick bottom surface.
8. Do not heat or scratch the magnetic case on the grip to avoid weakening the magnetic force and causing the pan to be locked properly.
9. After each cooking, open the pan slowly at an inclined angle, so that the steam and grease condensed in the upper pan can be properly placed in the grease drip tray through the exhaust port.
10. When using, please use medium and small fire to cook, avoid using large fire. This pot is an energy-saving product with fast heat conduction.
11. Every time you open the pot, make sure that the grease drip plate is dripping mouth upward. To avoid splashing accidents.
12. If you need to open the upper pot to mix or copy the food in the pot, handle it carefully to prevent scalding your hands.
13. The outer layer of the pot body is a ceramic layer-it is heat-proof and easy to clean. However, if any residual food, dirt, oil or carbon dirt is not cleaned and then burned again and again, the dirt will adhere to the outer layer of the pot body, and it is difficult to clean it.
14. This pot should not be washed in the dishwasher.