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Wholesale round Rinse Roast All-in-One Pot Household Non-Stick Electric Chafing Dish Barbecue Plate Electric Food Warmer Electric Oven 中文版

Wholesale round Rinse Roast All-in-One Pot Household Non-Stick Electric Chafing Dish Barbecue Plate Electric Food Warmer Electric Oven

Wholesale round Rinse Roast All-in-One Pot Household Non-Stick Electric Chafing Dish Barbecue Plate Electric Food Warmer Electric Oven Wholesale round Rinse Roast All-in-One Pot Household Non-Stick Electric Chafing Dish Barbecue Plate Electric Food Warmer Electric Oven Wholesale round Rinse Roast All-in-One Pot Household Non-Stick Electric Chafing Dish Barbecue Plate Electric Food Warmer Electric Oven Wholesale round Rinse Roast All-in-One Pot Household Non-Stick Electric Chafing Dish Barbecue Plate Electric Food Warmer Electric Oven
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  • Updated: 2022-02-20 21:35
EXW Price: CN ¥ 42.5 ~ CN ¥ 52.5 /pcs
The price for this item is to be negotiated. Please contact supplier for further information.
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Multi-functional roast all-in-one pot, hot pot and barbecue, convenient and practical. Suitable for home use and gifts, up to new favorite large box size 52 times 48 times 82 in 2017

for more information, please contact Wangwang and phone!

Business Phone number: 13573920860

our products are all tax-free prices. If you need to issue an invoice, you need to add additional tax points.

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1. Usage:

1. First adjust the knob of the regulator to the low-grade position, and then plug in the power (apply a layer of cooking oil in the pot).

2. Refer to the cooking thermometer and mark the thermolator knob to the appropriate position.

3. When the source working indicator light is on, it can be used (during use, the phenomenon that the power working indicator light is on and off is the signal of automatic temperature adjustment of the baking tray).

4. After use, first turn the knob of the regulator to the low-grade position and then pull out the power plug.

5. After the temperature of the baking tray is completely cooled to normal temperature, it can be cleaned. After drying, it can be put into the packing box to avoid light exposure and stored in a dry and safe place.

Precautions for using the second non-stick layer:

in order to prolong the service life of the baking pan, pay attention to the following points when using:

1. When it is used in high temperature cooking such as frying, boiling and baking, a layer of cooking oil should be applied to the bottom of the pan before use.

2. When a shovel is needed, it is better to use soft shovel such as wooden Turner or bamboo shovel. Hard shovel may damage the surface of the bottom of the pot and shorten the service life.



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