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Main Products: |
Kitchenware,Hardware,Stainless Steel Products |
Contacts: | HosseinChat |
Mobile: | 86-17369684586 |
WhatsApp: | 008618927145860 |
E-mail: | 3076924823@qq.com |
WeChat: | 17369684586 |
Address: | 19059 , 4 F, 22 Gate, International Trade Mart (District 2). |
Address: | Caitang Town, Chao'an District, Chaozhou City, Guangdong Province,Chaoan,Chaozhou City,Guangdong Province |
Brand: mutual delivery | Item No.: HF/DC004 | Material: Stainless steel |
Style: Simple | Time to Market: Summer 2015 | Price range: price range within 5 yuan |
Packing specification: Single | Color: stainless steel natural color | Trade attribute: domestic trade |
Packaging: paper box | Specification size: light 1.0L | Light Microsoft | Light 2.0 | Light thread 1.0L | Light thread Microsoft | Light thread 2.0 | Category: Other |
Address: 19249, 4/F, gate 29, Zone 2, Yiwu International Trade City
product Name: double-layer straight hand-held ice bucket; Double-layer straight thread hand-held ice bucket
Product specifications: 1.2L, 1.4L, 5L
product Packaging: 1. 2l-microsoft (36 PCs/piece); 2.0L(24 PCs/piece)
product color: stainless steel natural color
please order according to the multiple of the packing quantity corresponding to different specifications. Do not order the quantity of the whole box.
Company Exhibition Hall Picture:
Note:
1. Before using stainless steel edible utensils, they must be scalded and washed several times with boiling water for high temperature disinfection.
2. Stainless steel products should not contact with soy sauce, soup and other substances containing salt (or other acid and alkali substances) for a long time to avoid rust.
3. Stainless-steel ware sometimes there will be some red spots and rust spots due to the influence of iron and other substances in the contents. It can be soaked with warm water and diluted vinegar for three or ten minutes, and then fully cleaned.
4. Avoid overturning, falling, collision and strong impact, otherwise it will cause deformation of stainless steel products, affecting the appearance and use effect.
5. Stainless-steel Ware should be cleaned with soft cloth, warm water and diluted tableware detergent, and do not use alkaline bleach, metal scouring pad, chemical rag, etc.
6. In order to prevent the occurrence of peculiar smell or stains, and can be used for a long time, please clean it and make it fully dry.
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