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The iron pots are shipped for the good pot. After the pot is opened, it is blue. Blue will be scraped off and scratches will appear. This is not a coating.
Precautions for use: Do not boil boiled water after receiving it. Boiling water will cause rust. It is OK to add water to normal cooking and soup.
It is normal that iron pots may turn white, yellow and black during use. Iron pots are like this
the iron pot will rust. It is not terrible to rust. Just wash it. All the ones that do not rust will be coated.
After the dishes are fried, wash them and dry them to keep them from rusting.
Tips: The warmer the oil, the more non-stick the pan, the longer the time is used, the more non-stick the pan.
It is normal to use non-stick pan in the early stage, and it can be completely non-stick in the later stage. This is the old iron pot.
32cm weight about 1.1kg (used by 1-2 people)
34CM weight about 1.2kg (for 1-4 people)
36CM weight about 1.3kg (for 2-6 people)
38CM weight about 1.5kg (for 3-8 people)
40cm weight about 1.6kg (for 3-8 people)





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