About products:

deep frying pan/28cm New  packing number 12PCs

 1-iron, the size of the pot body is 24/26/28cm, and the bottom can be used for car bottom (open flame) or cover bottom (induction cooker)

2-sprinkle marbled effect on the surface of the pot body,

3-passed FDA and LFGB testing certification,

4-the color of the pot body can be black, colorful, medical stone effect and granite effect, or ceramic non-stick finish inside. For more information, please interview and price.

Use and maintenance:

why does smoke-free Pan still produce lampblack during use? How to deal with it?

First of all, we should understand that the critical temperature of cooking oil cracking/Volatilization is 240 °. At this oil temperature, no lampblack will be generated, and food will be more nutritious and delicious. When oil has oil lines, it is the oil temperature.
Lampblack is related to oil temperature. If the oil temperature is too high, it will still produce lampblack. If the oil temperature is too high, the nutrition of food will be lost. Please adjust the fire power. Due to the uniform heat transfer of smoke-free pan, we recommend that you use medium and small fires when using, and avoid dry burning.