free shipping! waiska selected dry red wine 750ml 2015 15% vol

abelis carthago lui selection-toro do legal production area in doro, spain

chateau profile(présentation) 

toro, the doro production area, is the most popular star production area in spain in recent years. the production area is only more than 5,000 hectares. the mainland has a climate of highland type. the temperature difference between day and night is large, and it is dry and rainy. it is very suitable for dan ming (tempranillo) growth,this variety is also called in this place of origin.tinta de toro)", it is a kind of early maturing variety with thick peel, so there are a lot of tannin, which makes doro's red wine more durable. toro represents the meaning of bull and bullfighting in spain. wine is like its name. the red wine produced here is rich in color, thick and masculine, and high in alcohol. this producing area has a long history of wine making, and it was the royal love wine at that time in the 13th century.

lui & william wines chateau is a family boutique winery, located in the center of the doro region, with vineyards scattered along the beautiful duero river bank. this small and exquisite chateau has been made because of its love of wine. it specializes in the cultivation and brewing of red dorotanta de toro, combining traditional planting technology and modern brewing, the two bulls on the wine label not only named the name of the producing area, but also explained the characteristics of the wine.

master's elegant demeanour (vigneron)

 in guillermo, diez's family had grown grapes in the doro region for several generations, but he was the first official winemaker in the family. after graduating from brewing college, he brewed his first vintage wine in 2003. the brewing method of almost garage wine made his the first cry very popular, he always followed the traditional way of his ancestors to plant grapes, without pesticides or fertilization, even turning over soil without machines, picking grapes manually, making secondary fermentation and aging in oak barrels, determined to continue the family tradition.

tasting (dégustation)

the rich dark purple wine color gives off wonderful aromas such as baking, violet, blackcurrant and mulberry. once sober up, red dorothe characteristics of (tian panio) are everywhere. the bold blackberry and jam aroma pervades the nasal cavity. the oak flavor at the entrance gradually evolves in the taste buds, and the aftertaste is long.

area20hectares

average tree age           30-35 years

grape variety red doro (danming)

soil sandy gravel soil

cultivate 10-month french oak barrels

picking artificial harvesting and screening

suitable drinking period1-10 years