Single circular cake mold

• Material: Food-grade silicone material
  
• Specification: 16.5*16.5*5.1cm
• Weight: ≈68g
• Color:Batch can be customized according to the requirements for patterns and colors.

 1. Silicone cake molds are made from food-grade silicone that meets the FDA/LFGB standards.

 Non-stick, easy to remove, easy to clean, low carbon, recyclable

 3. Simple and practical, healthy and hygienic, clean and convenient, high strength and softness, corrosion resistance and adaptability

 4. Not easily damaged, does not crack, durable, good temperature resistance, high temperature up to 230 degrees, low temperature down to -40 degrees.

 
 5. Uniform heating.

Warning:

• 1) Do not directly contact with open flame or approach a heat source (such as the oven heating element), we recommend that when baking, you place the mold in the middle layer or slightly above the oven, maintaining a distance of at least 5cm from the heating element.
• 2) Use neutral cleaner in the dishwasher or hot water with a sponge to clean normally. When cleaning, turn the mold over to achieve better cleaning results.

 Product Description:

（1）The product is made of high-quality silicone material and has passed the FDA and SGS certifications.
Temperature range: -40 to 220 degrees Celsius.
（3）Tasteless, dust-resistant, durable, non-penetrative, and easy to clean.
（4）Can be used in the oven, microwave, dishwasher, and refrigerator.
（5）Easy to handle.

Silicone mold cleaning and maintenance

1. Before use, you can first clean it with clean water or detergent to remove any surface dust. To prepare the mold for baking, you can apply a thin layer of butter to the inside of the mold. When using a multi-cup mold, if there are empty slots, you can add water to the slots, but do not allow the mold to be left empty and burned.

2. After each use, soak in diluted detergent for 10-30 minutes. When cleaning, use soft cloths and avoid using rough cleaning sponges or similar items to prevent scratches on the mold. After cleaning, allow to dry and place in a storage box. Silicone is prone to static electricity, which can attract tiny particles and dust in the air. Do not leave it exposed to the air for long periods of time when not in use.

3. When using the oven, ensure that the mold is placed in the center of the oven, about 10cm away from the heating elements, and about 5cm away from the oven walls to prevent damage from high temperatures.

4. Some of the molds have cracks. These are pre-cut openings that were made at the factory to facilitate the removal of the molds by the buyer. Without these cuts, it would be impossible to remove the molds. When using the molds, align the cuts, cover them with plastic wrap or put rubber bands around them, and then pour the liquid into them.

Silicone mold product features:

1. Silicone is mainly composed of silicone, a natural component found in sand, stones, and crystals. It is not rubber or plastic! Silicone is the stone on the beach, low carbon.

Silicone is highly flexible, corrosion-resistant, and has good temperature tolerance, making it suitable for cooking, baking, and is simple and practical.

3. By detection, health and hygiene, clean and convenient, can prevent the proliferation of bacteria and fungi. Therefore, in infant and child care products and medical supplies, there are a large number of silicone products. For example: baby bottles, silicone implants, etc.

4. Recyclable, durable, and low in energy consumption.

5. The product has stable structural mechanical properties, which makes it have good temperature resistance and a wide range of temperature tolerance. It can withstand temperatures as low as -40 degrees Celsius and as high as 230 degrees Celsius, with uniform heating and freezing resistance.

6. Has anti-corrosion performance against cleaning agents and other types of corrosive substances and is easy to clean.

7. After use, no ingredients will stick to the mold.