Factory Direct Supply Barbecue Oven Camping Barbecue Oven Household Outdoor Oven Oven Wholesale

There are three colors: black, red, and orange. There are single-use and double-use options, which means single-air and double-air.

Barbecuing is likely the earliest method of processing cooked food that humans have encountered. Although human history has developed over millions of years, the love for barbecue food remains, and it is still a habit in many parts of the world. Xinjiang's lamb skewers are a type of barbecue food that we are familiar with early on. With the continuous exchange of world culture, different flavors of barbecue, such as American, Japanese, and European, have gradually been understood by the people of our country. Some new grills and barbecue methods have been accepted by the public. Some cities have a variety of barbecue tools and food for sale in supermarkets, and barbecue has become more and more popular as an outdoor activity. However, facing these seemingly simple tools, it is not easy to make outdoor barbecue both satisfying and delicious for everyone. Barbecue, which has developed from ancient cooking methods to the present, has undergone a long experience. Meat barbecue is an essential research, but with people's increasing attention to health, vegetarian barbecue has also developed. Of course, good vegetarian ingredients cannot do without good seasoning. Only with suitable materials can the deliciousness of vegetarian food be brought out. Now let's introduce the secret recipe manual for vegetarian barbecue seasoning that the barbecue stove will introduce to you today.
The basic seasonings include: cumin powder, pepper salt (which can be used as a substitute for table salt), black pepper, chili powder, blend oil, and sugar water. Additionally, you can choose different flavors of barbecue sauce based on personal preference.

Spice recommendations use small glass bottles of spices are better, the advantage of the small bottle is very easy to carry, and the general small bottle is equipped with a small hole inside the lid, convenient to use, whether at home or in the wild is a good choice. Condiment oil is an indispensable part of grilling, which can make the food easier to cook, while ensuring the freshness of the food. The best way to use condiment oil is to put it in a glass bottle with good sealing performance, and you can pour it into a cup when using it, and use a small brush to brush on the food. Sugar water can enhance the color and flavor of the food when grilling. However, sugar is easy to produce unhealthy substances for human health after a long time of heating, and sugar has a high calorie, so I suggest you use less. As for the barbecue sauce, there are many brands in general supermarkets, but the editor still hopes that if you are not afraid of trouble, you can make it according to your own preferences, so that you can both self-adjust the sauce.

Outdoor BBQ Grill, Portable BBQ Grill, Card-type BBQ Grill, GAS BBQ GRILL

Material and Process: Cold-rolled sheet metal stamping followed by spray painting treatment.

Cylinder: 220g gas cartridge

Ignition: Electronic Spark

Gas consumption: 160 grams per hour (160g/hr)

Power: 2Kw (max approx)

Product net weight: 3.3Kg

Product dimensions: L430 x W280 x H112 mm

Packing: Plastic Bag, PP Plastic Box/Color Box, Instruction Manual, Common Corrugated Carton

PP plastic box size: L435 x W315 x H117 mm

Each PP box/color box can hold: 1 pc

Each brick-shaped cardboard box size: L50.5 x W46 x H34.5 cm

Each carton can hold: 3PCS

Net Weight per Case: 13.2KG

Gross Weight per Box: 16.5KG

20" GP container @ 28.8 m3 can hold 1496pcs

40' GP container @ 68 m3 can hold 3536 pieces

High in sodium, more delicious and healthy. Don't delay, here are a few homemade sauce recipes for you to try.