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Home > Products & Suppliers > International Trade Mart (District 4)> 2 F > Daily Necessities/Earmuffs> yixuan
stainless steel knife, fork and spoon western tableware steak knife table knife fork spoon two-piece set household knife fork spoon three-piece suit 中文版
  • EXW Price:
    From: ¥ 0.65
    Min. order: 1 support
  • 1 support
  • Item No. 5.20
  • color
  • Specifications
    Specifications Price(RMB) Stock Quantity
    no. 1 fork [dinner fork]] ¥1.0 373609 support available
    no. 2 fork ¥0.9 489831 support available
    no. 3 fork [dessert fork]] ¥0.8 491881 support available
    no. 4 fork ¥0.75 522617 support available
    no. 5 fork ¥0.7 492906 support available
    no. 1 round spoon [main meal round spoon]] ¥1.05 560536 support available
    no. 2 round spoon ¥1.0 513779 support available
    no. 3 round spoon [dessert round spoon]] ¥0.9 516886 support available
    no. 4 round spoon ¥0.85 517039 support available
    no. 5 round spoon ¥0.75 509592 support available
    no. 1 tip spoon [main meal tip spoon]] ¥1.05 368035 support available
    no. 2 tip spoon ¥1.0 514035 support available
    no. 3 tip spoon [dessert tip spoon]] ¥0.9 517497 support available
    no. 4 tip spoon ¥0.85 519173 support available
    no. 5 tip spoon ¥0.75 508048 support available
    main knife ¥1.55 513711 support available
    steak knife ¥1.55 82421 support available
    dessert knife ¥1.8 523690 support available
    fish knife ¥1.3 524144 support available
    salad fork ¥1.3 523734 support available
    salad spoon ¥1.3 521662 support available
    ice tip spoon ¥1.15 521554 support available
    ice round spoon ¥1.15 521807 support available
    serrated cake shovel ¥1.25 523084 support available
    short handle cake shovel ¥1.25 523575 support available
    single spoon ¥0.65 504236 support available
    dual-use spork ¥0.65 474144 support available
    a three-tined fork ¥0.65 467460 support available
    vegetable fork ¥2.1 400 support available
    butter knife ¥1.0 523561 support available
    service fork ¥2.3 999999 support available
    service spoon ¥2.3 999999 support available
    ice-cream spoon ¥0.95 999999 support available
    can fork ¥0.65 999999 support available
    serving spoon ¥2.1 999999 support available
    Summary 0 support Subtotal:¥ 0 Selected ∧
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yixuan 1yr.

Main Products:

cpoon,leaky,shake

Contacts:

LiChat

Mobile:

86-18605894815

E-mail:

1925990293@qq.com

WeChat:

zhaoyix0606

Address:

36173B, 7 Street, 2 F, 89 Gate, International Trade Mart (District 4).

Address:

rm Pan, stainless steel fast food stove, silicone tableware and its accessories and other kitch,Yangjiang,Yangjiang City,Guangdong Province

  • Description
  • 1 Reviews(5.0/5)

The entire 1010 series, if you have any questions, please consult the customer service!undefined

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Stainless Steel Maintenance Method:

For stainless steel surfaces with dust and easily removable dirt, you can use soap, mild detergent, or warm water to clean. For stainless steel surfaces with brand labels or adhesive films, use warm water and mild detergent to clean, and for adhesive components, use alcohol or organic solvents (such as ethyl ether or benzene) to wipe clean. For oil, grease, or lubricant contamination on stainless steel surfaces, wipe clean with a soft cloth, and then clean with neutral detergent, ammonia solution, or special detergent.

The surface of stainless steel is attached with bleach and various acids. Immediately rinse with water, then soak in an ammonia solution or neutral carbonated soda water, and finally wash with neutral detergent or warm water.

Stainless steel surfaces with rainbow patterns are caused by excessive use of detergents or oil. You can remove them by using neutral detergents in warm water. Rust caused by contaminants on stainless steel surfaces can be cleaned with a 10% nitric acid or polishing cleaners, or with specialized cleaning agents. As long as we use the correct maintenance methods, we can extend the service life of stainless steel, maintaining its cleanliness, brightness, and elegant appearance.              


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Update time:20240520121407


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