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Manufacturer recommendation: For products exported internationally, to ensure the product performance is suitable for ocean transport, it is suggested to use a packaging of 10 units per box or 12 units per box. The outer boxes can be customized. For domestic customers, a packaging of 20 units per box can be chosen, which offers a cost advantage in shipping fees.

Product usage instructions: 1. Set the zero position: First, perform several weight tests on the scale with your hand (2–3 KG) and align your fingers with the “0” position. 2. Proper placement: When using the scale, it must be placed on a solid, flat surface to ensure the base feet are stable. Weighing on soft surfaces such as carpets may affect accuracy. 3. Correct weighing method: Stand gently on the scale surface, with your feet forming an "V" shape, maintaining balance, and evenly distribute your weight across both feet. 4. Maintenance notes: Clean the scale surface with a clean cloth or cleaner; do not use chemicals or gasoline. There is no need to oil the internal mechanical parts.
5. Allowed error: When the user uses it according to the above instructions, the accuracy for 0~60KG is ±1.2 scale value, and for 60~130KG it is ±2.0 scale value.
5. Scope of use: This scale is designed for body weight measurement and complies with standards for similar international products. It cannot be used for commercial weighing.

Product packaging image

• Front of the English packaging

• Factory English color box styles

Home weighing devices are used for measuring human body weight, but not for commercial weighing.

Standard packaging method: one scale is placed in a windowed carton, sealed with a shrink bag, then heat-shrunk, and finally put into an outer box.

Weighing scale pattern: The manufacturer offers over a hundred neutral patterns for customers to choose from. Within a box, the patterns can be mixed or presented as a single type. If customers require it, printing and production can be carried out according to their designs.

Note: Use with caution.

The operation procedure is as follows: Rotate the zero adjustment button left and right to set it to zero, then press it with a force of approximately 2–3 kilograms. Release it to see if it returns to zero. Press and release again; both will reset to zero. After that, stand on it and weigh it.

3. Correct stance: evenly distribute weight on both feet, one on each side. Do not jump up, and do not stand at an angle to the scale.

Standard packing ratio: For exports, it is usually 10 or 12 units per box. Since the contents amount to 20 units per box, freight costs are saved when calculating by item.

Packaging dimensions: