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| 90*55 * 122mm | CN¥ 0.0 | 99481 set available |
|
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Yiwu Conor medical equipment Co., LTD 3yr.
Contacts:Amina Chat
Mobile:86-15058651598
E-mail:785069582@qq.com
Note: Additional tax points will be added to the invoice, please consult the customer service for more details!
Product special use: Smoked fish and seafood, molecular cuisine, cocktails, nut snacks
Product material: Aluminum alloy + zinc alloy + plastic
Net weight: 292g
Gross weight: 334g
Product size: 90*55*122MM
Packing Box Size: 95*60*130MM
Power: High-end 3V 0.6W, Low-end 3V 0.5W
Power Supply: 2*AA Alkaline Batteries
Wood chips weight: 12g walnut wood chips
Full set configuration: 1* Smoker, 1* Wood Chips, 1* Hose, 1* Brush, 1* Screwdriver, 2* Filters, 1* Instruction Manual
Use operation
Step 1. Put the food into a container.
Step 2. Seal the container and insert the smoking tube.
Step 3. Place the smoked seasoning into the smoking gun and press the power button.
Step 4. IgniteWood chipsFill the container with smoke.
Step 5. After smoking for a certain duration, remove the smoking tube and seal the container. Once the smoke settles, the smoking process is complete.














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