gift box wholesale health iron teapot enamel tea set copper burner old teapot 礼品套盒批发 保健生铁茶壶 搪瓷茶具 铜盖老茶壶

【Packaging Method】：Simple paper box packaging

【Pot Body**: Heat-resistant, non-toxic, resistant to drops. Certified by the US FDA and German LFGB.
【Scope of Use**: It is recommended to use charcoal fire, an alcohol stove (heater), or an electromagnetic tea stove for heating. These can be used for boiling water as well as making tea. A moderate level of heat is suggested, as the characteristic of an iron kettle is that it benefits from a gradual heating process, allowing its unique properties to be released slowly, thereby enhancing the taste of the water and aiding the absorption of iron in the body.

【Note**: There are some individual bumps and uneven coating, the coating is not perfectly uniform, and a small piece of coating may peel off. The slight color floating in the new pot is a normal characteristic of handcrafted iron pots; it is not a quality issue. Those who are particularly concerned should take photos with caution!

【Sales Model】： Quotations and discounts

The cast iron kettle series products uphold the consistent high quality of the brand; they are crafted by combining traditional manufacturing techniques with modern technology. Both their artistic value and practicality are outstanding, providing an exceptional tea art experience for all those who love tea.
The iron tea kettle originated in China, and later spread and became popular in Japan. It has always been regarded as an essential utensil for enhancing the quality of tea. Combining practicality, health benefits, aesthetics, and artistic value, the iron kettle is indeed a fine item in the tea ceremony that many tea enthusiasts strive to collect.
【Iron kettle advantages】：The tea has a fragrant aroma, improves water quality (sweet and mild), provides iron supplementation, and is suitable for appreciation and collection.
The coating inside the iron kettle has no functional effect. The product is primarily sold overseas worldwide and requires strict requirements as well as food quality certifications; you can use it with confidence.
【Precautions】
1. When boiling water for tea, it is advisable to add no more than 80% of the kettle’s capacity to prevent excessive boiling waterPuSpraying;
2. The handle of the pot is heat-insulating, but the lid is hot. When pouring boiling tea, use a tea towel to wrap around the lid and hold it down to avoid burning your hands;
III. After boiling, remove it from the stove promptly and place it on a pot pad to prevent spilling or burning the tea table surface.
4. This pot is made of pure cast iron. The bottom is smooth, and it can be heated using gas, electric furnace, induction cooker, or charcoal stove; microwave heating is prohibited.
5. After each use, make sure to clean out the water and tea leaves, and dry both sides of the iron kettle with a soft dry cloth. The filter can be cleaned using a soft brush. Only clean water should be used during cleaning; do not use any cleaning agents. Additionally, avoid using sharp, hard, or metal objects to scrub the coating surface.
6. When making tea with an iron kettle, green tea, floral tea, and fresh Pu'er tea should be brewed at a temperature of 70–80 degrees Celsius (only boiling water can reach this temperature); for aged Pu'er tea, it can be brewed at higher temperatures as much as possible.
【Difficulty Analysis】
You can add a little more tea after soaking and boiling; this is suitable for gatherings with a large number of people.
Boiling tea in cold water allows the substances in the tea to dissolve fully, so the amount of tea to be added should be reduced appropriately.
【Usage Instructions】
1. Utensils made of metal materials



Cannot be heated in a microwave oven.