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two egg tarts about 9.5g; 100 pieces
|
CN¥ 17.4 |
two egg tarts about 9.5g; 200 pieces
|
CN¥ 33.6 |
two egg tarts about 9.5g; 600 pieces
|
CN¥ 98.4 |
two egg tarts/thick type about 12g; 100 pieces
|
CN¥ 21.6 |
two egg tarts/thick type about 12g; 200 pieces
|
CN¥ 42.0 |
two egg tarts/thick type about 12g; 600 pieces
|
CN¥ 123.6 |
three egg tarts about 12.5g; 100 of them
|
CN¥ 22.8 |
three egg tarts about 12.5g; 200 pieces
|
CN¥ 43.2 |
three egg tarts about 12.5g; 600 of them
|
CN¥ 126.0 |
three thick pieces/about 14.5g; 100 pieces
|
CN¥ 24.0 |
three thick pieces/about 14.5g; 200 pieces
|
CN¥ 45.6 |
three thick pieces/approximately 14.5 g; 600 pieces
|
CN¥ 134.4 |
four egg tarts about 16g; 100 pieces
|
CN¥ 25.8 |
four egg tarts about 16g; 200 pieces
|
CN¥ 50.4 |
four egg tarts about 16g; 600 pieces
|
CN¥ 147.6 |
four thick pieces/about 18.5g; 100 pieces
|
CN¥ 33.0 |
four thick pieces/about 18.5g; 200 pieces
|
CN¥ 63.6 |
four thick pieces/approximately 18.5 g; 600 pieces
|
CN¥ 187.2 |
four egg tarts/extra thick about 19.5 g; 100 pieces
|
CN¥ 34.2 |
four egg tarts/extra thick about 19.5g; 200 pieces
|
CN¥ 67.2 |
four egg tarts/extra thick about 19.5g; 600 of them
|
CN¥ 198.0 |
six egg tarts; 100 pieces
|
CN¥ 40.8 |
six egg tarts; 200 pieces
|
CN¥ 79.2 |
six egg tarts; 600 of them
|
CN¥ 228.0 |
eight flaky pastry pits; 100 pieces
|
CN¥ 34.8 |
eight flaky pastry pits; 200 pieces
|
CN¥ 68.4 |
eight flaky pastry pits; 600
|
CN¥ 201.6 |
















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