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corn starch-based small tray is an environment-friendly disposable tableware made of edible corn starch as the main raw material and combined with special formula through high temperature melting molding.
corn starch base small tray 10pcs 197mm * 127mm * 15mm
1. environmental protection and degradation characteristics
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green raw materialsit adopts food-grade raw materials and edible corn starch, which is non-toxic, harmless and odorless, reducing the use of petroleum-based materials and helping to reduce carbon emissions.
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completely degradablein natural conditions (such as outdoor wind erosion or garbage burial), the degradation period is about 90 to 120 days. after degradation, it is converted to organic fertilizer, returning to the soil and improving the moisture content, which conforms to the development concept of circular economy and ecological agriculture.
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production cleaningin the production process, no waste gas, waste water and waste residue are generated, and there is no pollution.
2. physical performance and safety standards
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top thermal enduranceit has excellent cold and heat resistance and wide range of applicable tempure (about-20 ℃ to 100 ℃). suitable for both hot and cold, not easy to deform.
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high strength and plasticitythe product has high hardness, high impact strength, fine texture and thick design, which makes it have good texture and not easy to be blown by the wind. strong plasticity, easy to process into various specifications.
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security authentication★: passed fda of the united states and sgs of germanyand other authoritative certifications at home and abroad to ensure food contact safety.
3. wide application scenarios
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catering industry★: suitable for supermarket fresh packaging, barbecue cooked food, dumpling shop, take-out delivery, hotel banquet and a family get-together and other scenarios.
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replace traditional tablewareas an ideal substitute for traditional foamed plastic (ps) and pp resin tableware, it solves the pain points of incomplete cleaning, high breakage rate and high labor cost of traditional sterilized tableware.
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various specificationscommon specifications include tray no. 01-03 and disks of different sizes (such as 6-inch to 11-inch), which can be customized according to oem requirements.
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Update time:20260609141131