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304# stainless steel flour cone sieve jar dusting bottle powdered sugar filter kitchen diy with plastic cover 正304#不锈钢面粉筒撒粉罐撒粉器糖粉筛厨房DIY配塑料盖

  • EXW Price:
    CN¥ 5.36 ~ CN¥ 10.12
    Min. order: 2 piece
  • 2 piece
  • Weight 0.446 kg/piece
  • specifications
  • color
  • large size 7 * 9cm
    大号7*9cm
    CN¥ 9.28
    small size 6 * 8cm
    小号6*8cm
    CN¥ 7.74
    heightened 7*12.5cm
    加高款7*12.5cm
    CN¥ 10.12
    large size 7 * 9cm
    大号7*9cm
    CN¥ 6.9
    small size 6 * 8cm
    小号6*8cm
    CN¥ 5.36
    heightened 7*12.5cm
    加高款7*12.5cm
    CN¥ 7.74
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Haifeng International Trade Co.,Ltd 5yr.

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Mobile 13755938313

E-mail 1690258247@qq.com

WeChat 13755938313

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Email: yiwubuy@yiwugo.com

  • Description
material: stainless steel
material: stainless steel
style: modern simplicity
style: modern simplicity
brand: zengshiya
brand: zengshiya
product quality grade: first-class products
product quality grade: first-class products
import or not: no
import or not: no
item no.: sfq-02
item no.: sfq-02
applicable flavor type: solid seasoning
applicable flavor type: solid seasoning
origin: chaozhou
origin: chaozhou
suitable for gift-giving occasions: trade fairs, advertising promotions, business gifts, public relations planning
suitable for gift-giving occasions: trade fairs, advertising promotions, business gifts, public relations planning
printed logo: ok
printed logo: ok
customized processing: yes
customized processing: yes
time to market: spring 2017
time to market: spring 2017
price segment: 5-10 yuan
price segment: 5-10 yuan
is there a patent: none
is there a patent: none
specifications: 304 material, 201 material
specifications: 304 material, 201 material
whether cross-border export is exclusively available: no
whether cross-border export is exclusively available: no
body shape: cylindrical
body shape: cylindrical

 

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■About the product:All products in this store are brand new and authentic, and the prices are not expensive.

Handicrafts are stainless steel products manufactured by machinery. Any minor silver scratches or normal wear and tear do not constitute quality issues.

■ Size issues: All products have actual dimensions, and the size cannot be determined solely based on product specifications. If you are particularly concerned about the actual dimensions, please contact customer service. Due to measurement methods, there is a permitted ±5mm dimension tolerance.

■ Physical Photography: All images of our products are taken in real life. Sometimes, due to differences in lighting and computer resolution, there may be slight color variations. We will try our best to minimize the difference between the images and the actual items, so you can buy reliable products at a reasonable price.

 

【Precautions】:

 

1. Stainless steel food containers must be scalded with boiling water several times before use for high-temperature sterilization.

2. Avoid spilling, falling, collision, and strong impacts, otherwise it may cause deformation of stainless steel products, affecting appearance and performance.

3. Stainless steel products should never be exposed to substances containing salt (or other acidic or alkaline substances) for long periods of time, to prevent rusting.

4. Sometimes, red rust spots may form on the inner surface of stainless steel utensils due to substances such as iron contained in the contents they hold. These can be treated by soaking them in warm water mixed with diluted vinegar for thirty minutes, followed by thorough cleaning.

5. Stainless steel utensils should be cleaned with soft cloths and food cleaner diluted in warm water. Do not use alkaline bleach, metal scrubbers, or chemical mops.

6. To prevent the formation of odors or stains and ensure long-lasting cleanliness, after use, stainless steel utensils should be cleaned thoroughly and dried completely.

7. After stainless steel utensils are heated to high temperatures, do not touch them directly with your hands to avoid burns.

 

Maintenance of stainless steel kitchenware
Stainless steel kitchenware is beautiful and elegant, and very popular among people. However, when used in the kitchen and similar areas, they tend to stick to oil stains, making cleaning quite difficult. Now, we introduce two methods for cleaning them:
1. Apply stain remover powder on the surface of kitchen utensils and clean them.
2. If the detergent cannot fully clean the stain, gently grind the affected area with fine sand to remove the stain.
Additionally, we can be more careful during use to prevent stains from accumulating. For example, add oil when using the cold pot, clean it afterward, and dry off any water marks. Using orange peel mixed with detergent to clean the surface can also make old kitchenware shine like new.







Update time:20261102212824


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