Instructions for use:

1, the electronic scale on a hard, level desktop or cement pad, to ensure accuracy and display;
2, press the "ON/OFF button" 2 seconds appear as "0.00" (zero), and then required to weigh items placed on the Pan;
3, according to the different needs of the unit of weight, press the "UNITS" button can be converted, displays the g/oz/CT/GN "cycle.
4, by placing objects directly on the scale, the weight of an object will appear on the LCD.
5, if you need to peel the weighing, press the "TARE" button, wait for "0.00" (zero), then place the weighed items required to "skin" on displayJust the weight of a body, the weight is not included in the weighing. (On or before starting the replay, and power)

6, after weighing is complete, press the "on/off" key off. When you're done after weighing or at power on when there is no object weighing scales will still shut down automatically after one minute.

Product use: 1) weigh fruits and vegetables 2) balanced diet 3) weighing herbs 4) baking, weighing of flour, butter, weight