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Constant B20-G three feature stainless steel mixer 中文版

Constant B20-G three feature stainless steel mixer

Constant B20-G three feature stainless steel mixer Constant B20-G three feature stainless steel mixer Constant B20-G three feature stainless steel mixer Constant B20-G three feature stainless steel mixer
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  • Updated: 2015-08-22 09:16
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Products:
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Contacts: Zhang YaqinChat
Mobile: 86-17757981113
E-mail: xinnanfang163@163.com
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Address: 20988,20990,20992,20996,21001, 2 F, Yiwu Production Material Market.
Customized processing: no Can be a product type: steamed stuffed bun Brand: constant
Model: B20-G Power: 0.75 Scope of application: food shop equipment | | | tea snack food factory equipment bakery equipment restaurant equipment shop equipment for lunch | bakery equipment | | frozen food factory equipment
Production rate: 24 Dimensions: 415 x 530 x 780 Marketing: new products
Output: 20L Specifications: B20-G
Application object: rice flour food |






Principle of planetary motion with the Henglian brand mixer, stirrer in the barrel for the planet of action, so that food can be fully mixed, the machine is equipped with three stirrer with and surface, stirring, beat the eggs, beat the cream etc. function. Machine where the food contact parts are produced has the high quality stainless steel (or other special surface treatment materials) manufacture, durable and hygienic and in accordance with the national food hygiene standards.

h. series food mixers work in high performance. The structure is designed to do planetary motion inside the bowl where the food can be fully blent, the machines are with the colplete 3 TRPES of structure and have 3 grades of speed for different mixing purposes like flour mixing stuff mixing, egg beating and etc.., all parts in contact with food are made of stainless steel or steel with specially treated surfaces, which are more in use and in conformity with the national food

Undefined




Product parameter


model bucket volume

(L)
rated voltage

(V)
rated frequency
(Hz)
motor power

(KW)
stirring speed

(R/MIN)
The maximum amount of and

(KG)
size

(MM)
weight

(KG)
price

(RMB)
B10 10 220 50 0.37 189/362 1 420 x 380 x 750 70 1950
B15 15 220/380 50 0.55 91/164/294 5 415 x 530 x 750 90 2180
B20-G 20 220/380 50 0.75 113/168/400 6 415 x 530 x 780 98 2500
B20-F 20 220/380 50 0.75 91/164/294 6 415 x 530 x 780 98 2800
B20-FA 20 220/380 50 0.75 91/164/294 6 415 x 530 x 780 98 3150
B25 25 220/380 50 1.00 91/164/294 8 435 x 450 x 820 110 3600
B30 30 220/380 50 1.50 65/102/296 10 610 x 530 x 1020 192 5900
B40 40 220/380 50 2.20 96/168/306 12 590 x 580 x 1230 248 8500
B40-FA 40 220/380 50 2.20 96/168/306 12 590 x 580 x 1230 248 9100
B50 50 380 50 1.50 84/163/373 15 760 x 580 x 1230 242 10500
B60 60 380 50 2.20/2.80 73/109/143/216 20 1025 x 620 x 1430 490 14300
B80 80 380 50 3.00/4.00 89/133/174/262 30 700 x 1200 x 1650 720 25620


Product name] [mixer / doughmixer [model] hang B20-G


[barrel volume] 20L [rated voltage]220/380V


[motor power 0.75KW] [6KG] and the amount of surface


[express]113/168/400 (R/MIN) mixing [net] 98kg


[size]415 * 530 * 780mm




users according to the type of work, according to the following instructions and stirrer speed.

Snake:
stirrer used in mixing and surface and viscous food.
and surface water was added into flour weight 45%-50%.
---- select low speed

shot:
type stirrer suitable for mixing crushed powder, paste, such as stuffing food, etc..
-- selection of medium speed

bud:
type stirrer suitable for mixing liquid food, such as cream, eggs, etc..
- high speed

B20-G four functional type mixer, beautiful appearance, superior performance. Machine three speed, and is equipped with wire whisk, beater and spiral dough mixer for beating cream, cake liquid, filling materials and make a pasta, and so on. Diversity
purpose of the machine, convenient operation, widely used in restaurants, cafeteria bread bakeries and other places, is the ideal equipment for producing high-quality cakes.

Tel: 4008-794-702 Huang Sheng customer service QQ:2232539865


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