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Xinnanfang kitchen equipment co. LTD 12yr.
Contacts Zhang Yaqin Chat
Mobile 86-17757981113
E-mail 939213490@qq.com
WeChat 939213490
| Custom processing: No | Product types available: buns | rice flour products | dumplings | noodles | Brand: Henglian |
| Model: B10 | Power: 0.37 | Scope of application: Western restaurant equipment | Cake shop equipment | Snack food factory equipment | Tea restaurant equipment | Bread shop equipment | Chinese restaurant equipment | Coffee shop equipment | Frozen food factory equipment |
| Production Speed: 6 | Physical dimensions: 420×380×750 | Marketing: New Products |
| Output: 10L | Specification: B10 |
|
| Target Audience: Rice and flour | Food |
| Model Number |
Material barrel capacity (L) |
Rated Voltage (V) |
Rated Frequency (<t_XXXXXXXX>) |
Motor power (KW) |
Stirring speed (R/MIN) |
Maximum kneading quantity (KG) |
Physical dimensions (MM) |
Total weight of the machine (KG) |
Price (<t_XXXXXXXX>) RMB |
| B10 | 10 | 220 | 50 | 0.37 | 189/362 | 1 | 420×380×750 | 70 | 1900 |
| B15 | 15 | 220/380 | 50 | 0.55 | 91/164/294 | 5 | 415×530×750 | 90 | 2180 |
| B20-G | 20 | 220/380 | 50 | 0.75 | 113/168/400 | 6 | 415×530×780 | 98 | 2500 |
| B20-F | 20 | 220/380 | 50 | 0.75 | 91/164/294 | 6 | 415×530×780 | 98 | 2800 |
| B20-FA | 20 | 220/380 | 50 | 0.75 | 91/164/294 | 6 | 415×530×780 | 98 | 3.150 |
| B25 | 25 | 220/380 | 50 | 1.00 | 91/164/294 | 8 | 435 × 450 × 820 | 110 | 3600 |
| B30 | 30 | 220/380 | 50 | 1.50 | 65/102/296 | 10 | 610×530×1020 | 192 | 5900 |
| B40 | 40 | 220/380 | 50 | 2.20 | 96/168/306 | 12 | 590×580×1230 | 248 | 8500 |
| B40-FA | 40 | 220/380 | 50 | 2.20 | 96/168/306 | 12 | 590×580×1230 | 248 | 9100 |
| B50 | 50 | 380 | 50 | 1.50 | 84/163/373 | 15 | 760×580×1230 | 222 | 10500 |
| B60 | 60 | 380 | 50 | 2.20/2.80 | 73/109/143/216 | 20 | 1025×620×1430 | 490 | 1 4300 |
| B80 | 80 | 380 | 50 | 3.00/4.0 | 89/133/174/262 | 30 | 700×1200×1650 | 720 | 25620 |
[Product Name] Mixer/Maker of Bread Making [Product Model] Henglian B10
[t_Bucket Volume] 10L [Rated Voltage]220/380V
[Motor Power] 0.37KW [Flour Amount] 1KG
[Stirring Delivery]189/362(R/MIN) [Net weight] 70kg
[Physical Dimensions]420×380×750mm
Users select mixers and rotation speeds according to the work type, as indicated below.
Snake-shaped mixer:
Used for mixing dough and sticky foods.
The water amount added during mixing is 45%-50% of the flour weight.
----Use low speed
Piezo mixer:
Suitable for mixing with crumbled, powdered, or paste-like foods, such as fillings.
----Select medium speed
Flower bud type mixer:
Suitable for mixing liquid foods, such as cream and beaten eggs.
----Use high-speed options
B10 mixer features an attractive design and superior performance. The machine offers three mixing speeds and is equipped with a wire egg beater, a paddle mixer, as well as a spiral dough mixer, suitable for mixing cream, cake batter, fillings, and preparing dough.
This machine has various uses and is easy to operate. It is widely used in restaurants, cafeterias, bread and pastry shops, etc., and is an ideal equipment for producing high-quality pastries.
Contact number: 4008-794-702 Customer Service QQ: 2232539765
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