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EXW Price: |
The price for this item is to be negotiated. Please contact supplier for further information.
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Main Products: |
Food processing machinery,food equipment,kitchen equipment,beverage machine,ice cream machine,snow machine,refrigerator,freezer,ice machine,buffet table |
Contacts: | Cai taoyingChat |
Mobile: | 86-18072684810 |
E-mail: | 292464650@qq.com |
WeChat: | avelyncai |
Address: | 21131 , 2 F, Yiwu Production Material Market. |
better quality, better service!!!
details please consult: plane: 0579-89355500
mobile phone: 18257926263
product information |
Product Name: pastry machine width: 520mm product size: 2600*820*1150 product power: 0.6KW product weight: 298KG
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products |
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product introduction |
crisp machine working principle: long conveyor belt is pressing wheel and knife, bread after pressing wheel when, after a strong compaction, pressure to 1mm thickness, and then through the scraper, the formation of crust.
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The scope of products |
restaurant, bakery, bakery, hotel
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The use of products |
1, after work, equipment load test run, confirm the equipment without exception, began formal work; 2, rolling the dough can not be too hard (such as frozen dough), a one-time pressure is not too large, otherwise it will affect the stability and service life of the equipment. dough thickness more than 10mm in each pressure regulating thin about 5mm, in 5 ~ 10mm, each time the decrement of 2mm, 5mm, each time the decrement 1mm 3, not bearing heavy conveying platform; 4, the machine running in 40 hours, please send your belt, chain re tensioning to the appropriate location, lest transmission slippage, off the chain; 5, the machine operates 80 hours, please send the chain wheel, a chain transmission components, such as refueling, the screw and nut fasteners re tighten to avoid mechanical damage; 6, keep clean and complete, bearings, belts, chains and other transmission parts can not be attached to the flour, dust and other foreign matter, to avoid burning the bearing or to accelerate the mechanical wear and tear; 7, daily work, please clean the machine with a rag scrub, but not with the water flushing;
8, found abnormal sound response immediately stop, please repair the maintenance personnel. |
after sale service |
shopping need to know |
A , one can not put too much dough; second, do a good job in maintenance work, regularly in the transmission system of the sprocket, a chain, a pressure wheel position add lubricating oil, in order to avoid long time use wear. three, operator cannot handle stretched over protection bar at both ends of a roller, otherwise easily due to inertia of the conveyor belt, put his arm into, caused by accidents. four, in roll on top of the side has two flour nest, the nest slot in the flour is to prevent roll sticky lag rolling products, to maintain adequate. Similarly, surface of the rolled product to appropriate sprinkle some powder in hand, to prevent adhesion. Five, cannot use the knife to cut the dough on the conveyor belt, if cracks, will soon break.
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contact |
mobile phone: 13989432700 Email:avelyn.cai@hotmail.com SKYPE:avelyn.cai.hotmail.com URL: www.dreamdar.cn
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map |
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better quality, better service, Tel +86 579 89355500
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