Better quality, better service!!!
For details, please consult: land line: 0579 98355500
                     Mobile phone: 139 5793 7914 (same number as WeChat)
                      
Product information: 

Power: 12 kw/h

Product size: 730*570*470mm

Package size: 810*680*540

Gas type: liquefied petroleum gas

Air consumption: 0.39 cubic meters /h

Volume: 0.3 CBM

Gross weight: 38 kg

Product display

Products use

Hotel, guesthouse, canteen, western restaurantHotels, restaurants, leisure food stores, restaurants, canteens, snack stalls, stations, schools, supermarkets, night markets, wholesale markets, markets and commercial streets. Such as chicken wings, chicken, bacon rolls, pork neck meat, lamb, lamb volumes, beef fat, fat and other meat products, asparagus, lark mushroom, cabbage, Chinese cabbage, mushroom, chicken leg mushroom, peppers and other vegetables, while others, such as scallops, green bay mouth, PND tail-on shrimp, prawn, squid and other seafood food, and rice, Fried noodles, etc all can make delicious to use gas preheat.



Customer shopping needs to know

1. The equipment should be placed in a stable place, with the left and right sides more than 10cm away from the incombustible substance, and the back side more than 20cm away from the incombustible substance (brick wall, etc.).

2. The power voltage used by the equipment must be consistent with the power voltage of the product nameplate, and the power voltage fluctuation is ±10%.

3. The user shall set a fixed power supply line in the equipment accessories, and shall be equipped with a full-pole disconnection device with contact opening distance ≥3mm and a leakage protection switch. Sundries are not allowed around the equipment to facilitate operation.

4. The equipotential connection terminal \"\" of the equipment is set at the bottom of the back of the furnace, and the copper core of no less than 2.5mm2 shall be connected reliably with the adjacent equipotential connection terminal or the wire conforming to the safety regulations.

Warning:It is strictly prohibited to connect the grounding wire to the water pipe, gas pipe and warm air pipe, or it will cause safety accidents!

5. Before starting up, check whether the connection parts of the electrical components of the pickpocket furnace are loose, whether the power connection is correct and whether the safety grounding is reliable.

6. If the electrical installation and power cord are damaged, it must be installed and replaced by professionals with electrician certificate or relevant electrical expertise.

7. If the appliance is placed on a support, measures should be taken to prevent the appliance from slipping from the support.

Warning:When working, the temperature of furnace body rises, do not touch i. operation method and function of components

1. The temperature controller is set on the furnace surface, and the temperature is 0 to 250 degrees Celsius. The recommended operating temperature at ordinary times is 200-230 degrees Celsius.

2. Turn on the power and the red indicator light will be on. At this time, the power has been supplied to the furnace.

Aim the required temperature value at the red spot position, the yellow indicator light is on, the electric heat pipe is heated, when the temperature rises to the required temperature, the temperature controller can automatically cut off the power supply, while the yellow indicator light is off. The electric heat pipe stops heating. When the temperature drops slightly, the thermostat will automatically switch on the power, the yellow indicator light will be on, the electric heat pipe will be heated again, and the temperature will rise, so the cycle will be repeated to ensure the temperature is constant within the set range.

3. After setting the required temperature, the food can be put on the pan for processing when the heating indicator is off.

4. According to the only different food, adjust the required temperature, can make the food to get the ideal effect.

5. After use, please press the anti-clockwise direction to rotate the temperature control knob to the specified position and cut off the power to ensure safety.

Warning:Do not put inflammable material (such as towel) on the surface of the stove to avoid fire accident.

Cleaning and maintenance

1. During cleaning and maintenance, the power should be cut off to prevent accidents.

2. Clean the equipment and the surface of the power cord with a wet towel and non-corrosive detergent diluent after the completion of the work every day. It is strictly forbidden to wash the surface of the electrical box directly with water, so as not to damage the electrical performance. Warning: do not use a steam cleaner.

General fault treatment,Failure phenomenon

1. Turn on the power, and the red indicator is not on;

2. The power switch fuse is blown;

3. Indicator light is damaged

Solution:

1, change the appropriate fuse;

2, replace the indicator light red indicator light, yellow indicator light is not on; Pickpocket stove temperature does not rise;

Damaged temperature controller;

Change thermostat yellow indicator light bright, pickpocket furnace temperature does not rise;

1. Loose connection of electric heat pipe; 2. The electric heat pipe is burnt out;

1. Tighten the electric heat pipe connection; 2. Replace the electric heat pipe

Yellow indicator light does not go out, pickpocket furnace temperature does not rise; The thermostat failed.

1. The indicator light of the replacement temperature controller is not on, and the oil temperature control is normal. Indicator light burned out. Change indicator light

Land line: 0579 --89355500

Phone: 13957937914

Email:avelyn.cai@hotmail.com
SKYPE:avelyn.cai.hotmail.com
Website: www.dreamdar.cn

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