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Steam Pressure Cooker Time-Saving and Easy to Use Stainless Steel Compound Bottom Pressure Cooker Wholesale 中文版

Steam Pressure Cooker Time-Saving and Easy to Use Stainless Steel Compound Bottom Pressure Cooker Wholesale

Steam Pressure Cooker Time-Saving and Easy to Use Stainless Steel Compound Bottom Pressure Cooker Wholesale Steam Pressure Cooker Time-Saving and Easy to Use Stainless Steel Compound Bottom Pressure Cooker Wholesale Steam Pressure Cooker Time-Saving and Easy to Use Stainless Steel Compound Bottom Pressure Cooker Wholesale Steam Pressure Cooker Time-Saving and Easy to Use Stainless Steel Compound Bottom Pressure Cooker Wholesale
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  • Updated: 2022-05-30 15:11
EXW Price: CN ¥ 115 ~ CN ¥ 190 /pcs
The price for this item is to be negotiated. Please contact supplier for further information.
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Address: 19059 , 4 F, 22 Gate, International Trade Mart (District 2).
Address: 广东省潮州市潮安区彩塘镇林坞工业区互发厂

[Specification] 18cm -- 28cm      

 

[Material] 304

  

[Packing quantity]]18cm:12 PCs/piece

 20cm:8 PCs/piece

 22cm/24cm/26cm:6 pcs/piece

[Tips] please order the whole box according to the packing quantity. Do not order the quantity of the whole box.

 

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(Product material) stainless steel material: it has rust-resistant special properties such as acid resistance, heat resistance, no peeling, no magnetism, etc. The performance and organization of forming stainless steel are mainly determined by various elements. At present, there are more than one hundred known chemical elements, and the elements that have the greatest influence on the properties and microstructure of stainless steel are: carbon, chromium, nickel, manganese, nitrogen, titanium, niobium, molybdenum, copper, more than ten kinds of aluminum, silicon, vanadium, tungsten, boron, etc. Chromium is the most basic element that determines the corrosion resistance of stainless steel.
Tips:

 

1. Please clean the product with detergent for the first time and dry it.

 

2. Avoid deformation caused by collision or strong impact, affecting the appearance.

 

3. Please be careful to clean it after use, and then put it in the shade to dry.

 

Before use
■ Please wash it with detergent or white vinegar warm water first and dry it.

 

Maintenance method
■ after each use, please use sponge or soft cloth to thoroughly clean and dry, which can maintain the smoothness and hygiene of stainless steel. If it is not thoroughly cleaned, white film (minerals in water and starch in food) will appear on the surface of stainless steel, and it needs to be scrubbed with lemon juice or white vinegar.

 

 

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