This cutting board is made with a high-density polyethylene construction that protects against cracking, warping, chipping, and rotting to ensure that you have a dependable addition to your kitchen prep tools that can withstand every day use in a bustling kitchen. This cutting board can be used for cutting any items; however, it is important to adopt a color code system in your restaurant to prevent cross-contamination and to engage in food allergy management. Because this board is green, it should ideally be used for fruits and veggies. Prepare anything from watermelon and other fruits to broccoli, carrots, and sprouts.

Regular colors: white, red, green, yellow, and blue;

Regular diameters: 40cm, 45cm, and 50cm;

Regular thickness: 5cm, 10cm, and 15cm.

(We also accept customization for more sizes!!)