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East Bay BJ8452 soft ice cream machine

East Bay BJ8452 soft ice cream machine

East Bay BJ8452 soft ice cream machine East Bay BJ8452 soft ice cream machine East Bay BJ8452 soft ice cream machine East Bay BJ8452 soft ice cream machine
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  • Updated: 2015-08-22 09:32
EXW Price: Price Negotiable
The price for this item is to be negotiated. Please contact supplier for further information.
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Products:
Hotel supplies Western cutlery West kitchen equipment kitchen equipment refrigeration equipment bakery equipment food processing machinery
Contacts: Zhang YaqinChat
Mobile: 86-17757981113
E-mail: xinnanfang163@163.com
WeChat: 939213490
Address: 20988,20990,20992,20996,21001, 2 F, Yiwu Production Material Market.
Customized processing: Yes Type: ice cream machine Brand: Donper/East Bay
Model: BJ8452 Voltage: 380 Power: 2.8
Product use: ice cream, ice cream Ice production capacity: 48-52L/h Dimension: 820x750x1370
Package: qualified Net weight: 220 Scope of application: casual food factory equipment, beverage shop equipment, coffee shop equipment, frozen food factory equipment
Marketing: new products
Application object: suitable for food




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model: East Bay ice cream machine BJ8452 features: colorful, soft type
power: 380V/50Hz power: 2800W
yield: 48L-52L/h quality: 220 kg
size: 820 x 750 x 1370 (mm) refrigeration cylinder volume: 1.6L * 4
material storage cylinder volume: one year warranty the 4.3L x 4 UNPROFOR life-long maintenance
- suitable for hotel, restaurant chain, commercial street, the school places a great demand
The new Symphony series, fresh, lively, with attractive posters
- microcomputer control, digital display, automatic control forming ice cream
- automatic counting function, a good helper financial businesses
- a variety of voltage, frequency, refrigerant alternative (220V/380V 50Hz/60Hz R22/R404A )
- automatic fault diagnosis system, automatic fault protection function, safe and reliable
- the world famous brand compressor, enterprises through the ISO9001 quality system certification, ISO14000 environment system certification
ice cream:
(soft and hard) ice cream machine paste configuration selection for powder, evenly according to the proportion of mixed powder and water, dissolve completely. The size of the slurry is not allowed to have a lump, the proportion of different powder and water is different, the proportion of general powder and water is 1 to 3. Conventional (soft and hard) ice cream machine size distribution is basically the same.
The selection of rainbow piping, sandwich ice cream machine jam color and ice cream powder color should be reasonable collocation, the formation of visual impact.
note:
A: the proportion of powder and water must be standard, water will cause the machine to the mixer, belt damage, noise increases. Less water will be set in the temperature range of ice cream can not be formed.
B: the slurry temperature 3-35, the temperature is too low, too high will affect the normal use of the machine.
C: the residual slurry chilled, not directly into the machine, to mix with new material use.



Comprehensive East Bay series of products rich, beverage machine, mud and snow machine, ice cream machine, ice maker, refrigerators and other series, Dongbei products in our showrooms have generous, can provide customers with door-to-door service experience, adequate product inventory, welcome new and old customers home purchase!

according to the East Bay's ice cream machine, soft and hard, colorful, colorful, air-cooled, decorating, introduced the, desktop, intelligent, symphony of type and so on, can according to seek to choose, you can also take your raw materials to my company to experiment. Undefined


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