Shanghai Zhi Ming Industrial Co., Ltd., 11 years with a focus on high-end plate burning equipment production and R & D, attention Teppanyaki equipment R & D and production of plate burning equipment custom, is the nation's leading of iron burning equipment : smokeless iron plate burning equipment, small Teppanyaki equipment , Japanese Teppanyaki equipment, French Teppanyaki equipment, Korean Teppanyaki equipment supplier, factory direct supply iron price and iron plate burning burning equipment maintenance Zhi Ming committed to high-end smokeless environmental protection plate burning equipment research and development, to strive for excellence in the manufacturing process and the environmental protection fashion product design, tries their best to build the nameplate International excellence. Senior strength design and development team: the core strengths of Chi Ming for quality, design, environmental protection, and a huge technical elite team and the team of designers is a strong guarantee of the core strengths of Chi ming.

Teppanyaki equipment [small] products: mobile map

electric type construction material: Teppanyaki

Frying plate by 20~28M/M Teppanyaki special steel plate, steel plate integrally;
stepped foot by 1.0M/M 304# stainless steel plate;
skeleton by 4*4*0.25cm pipe;

Electrothermal plate burning heating equipment description: heater
using heating tube heating: 380V/7.5KW; heater
using special aluminum plate heating plate: 380V/7KW; heater
the heating coil of the electromagnetic oven: 380V/8KW;

type gas Teppanyaki construction material description:
frying plate with the iron 20~28M/M burning special steel plate, steel plate integrally;
stepped foot by 1.0M/M 304# stainless steel plate;
skeleton by 4*4*0.25cm pipe;

Gas type double ring double fire burner Description: gas
: 292 cubic meters / hour;
liquefied gas: 0.98 kg / h;
natural gas: 1.2 cubic meters / hour;

accessories: stainless steel exhaust port, oil, oil, a 1/9 net bag, Wan Xianglun foot, gravity disc

gas Teppanyaki operation:

1 first open fan power supply, check the ventilation system, normal after the next operation.
2 and then open the seedling fire gas switch, press the button to view the concept of the ignition, the fire hole is lit fire seedlings.
3 seedlings after the fire ignited the fire, open the main switch, can be normal use. 4
finally adjusted to the appropriate size of the gas switch state, in order to control the combustion flame intensity of firearms.

electric Teppanyaki operation:

A. first open fan power supply, check the ventilation system, normal after the next operation. Can also temporarily shut down the exhaust fan, and so on the actual operation and then open.
B. and then press the power button, the device enters the standby mode, press the start button heating, heating system enter the heating state, until the temperature reaches the set upper limit stop. The final heating of the device will be circulated between the upper and lower limits of temperature under the control of digital temperature control.
C. temperature setting process: first, turn on the power switch, the power light is open, dynamic display by SET0.5 seconds timer, CC screen. Note:

1.LOCK value 0 for the lock, 1 for the lock, the other for the factory settings. Prohibition of change.
2.PH temperature more than 380 DEG C value is strictly prohibited.
3 CC set into the difference between the upper and lower limits (i.e. upper limit minus).
4 set P to 0.
5.SV value is set to be the required value minus the 1/2CC value
: to limit of 100 DEG C, lower limit of 80 DEG C, CC are set to 20 DEG C, P is set to 0, the SV can be set into a 90 DEG C, instrument to 100 DEG C to stop working, to 80 DEG C to

1 iron after each use, clean the surface of the steel plate, and dry water stains, oil stains, in order to maintain the smooth surface of steel plate;

2. Clean up after, salad, a small amount of oil is laid on the table, with 100 clean cloth to wipe the brightness of the display.
. 100 clean cloth wipe after wipe clean the table and a small amount of salad oil;
4. Every day before work cleaning plate burning equipment suction cover, oil and oil drawer;
5 prohibition to stainless steel pump inlet flue reversing garbage, waste oil, sewage and other debris, to prevent the blockage of the flue;
. Wind pipe should be regular cleaning up the oil, to ensure the smooth duct.

Teppanyaki: transport equipment